I was asked to bring a fruit salad to a friend's when we went for supper one evening. I found this recipe and thought it was delicious. Obviously its very adaptable to the fruit you like or have available.
1 cup vanilla low fat yogurt (I used our favorite Sugar River Dairy)*
1 tablespoon honey
1 1/2 teaspoons grated lime rind (adds a lot to the sauce)
3 cups cubed fresh pineapple (I guess the pineapple chunks canned in juice would work OK as well)
1 1/2 cups apples, peeled and cut into chunks
1 cup orange sections
1 cup kiwi, peeled and roughly chopped
1 cup strawberries, halved
1/3 cup flaked sweetened coconut
1 medium banana, sliced
1/4 cup slivered toasted almonds
Combine yogurt, honey and lime.
Combine pineapple, apples, oranges, kiwi, strawberries and coconut in a large bowl. Just before serving, stir in banana. Top with yogurt sauce and sprinkle with almonds.
Some choopped mint would also be a nice addition, but I was making this in the winter and didn't have any mint available.
* Sugar River Dairy brand is a local brand produced in Wisconsin and only available locally. According to the owners they don't want to get any larger in order to cover a wider area of distribution.