Cucumber & Blueberry Salad with Feta

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This is a very good and rather unusual summer salad.  The ingredients for it are plentiful now in the summer months.

3 cucumbers, peeled, halved lengthwise, seeded and sliced thinly (1/2 moon shape) (about 4 cups)
1 pint (2 cups) fresh blueberries
Salt & pepper to taste
1/2 cup any vinaigrette dressing you like, a balsamic is a good choice
3-4 tablespoons thinly sliced mint leaves
1 cup or less (about 1/4#) crumbled feta cheese.  I used goat feta cheese from DreamFarm.

Combine cucumbers and blueberries.  Season with salt & pepper.
Add dressing, mint, and feta.  Toss gently to combine

You could serve this over a bed of salad greens if you like.

Adapted from a Wegman's recipe. 

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